The French Laundry Cookbook

Written By Thomas Keller
The French Laundry Cookbook
  • Publsiher : Artisan Books
  • Release : 25 October 2016
  • ISBN : 1579657567
  • Pages : 336 pages
  • Rating : 4/5 from 16 reviews
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Read or download book entitled The French Laundry Cookbook written by Thomas Keller which was release on 25 October 2016, this book published by Artisan Books. Available in PDF, EPUB and Kindle Format. Book excerpt: 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it sautées beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monté to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, The French Laundry Cookbook captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen—no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience Wine Spectator described as “as close to dining perfection as it gets.”

The French Laundry Cookbook

The French Laundry Cookbook
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2016-10-25
  • Total pages : 336
  • ISBN : 1579657567
GET BOOK

Summary : 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is ...

The French Laundry Per Se

The French Laundry  Per Se
  • Author : Thomas Keller
  • Publisher : Artisan
  • Release Date : 2020-10-27
  • Total pages : 400
  • ISBN : 1579657567
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Summary : Bound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the kitchens of Thomas Keller’s celebrated restaurants—The French Laundry in Yountville, California, and per se, in New York City—are in a relationship unique in the world of fine dining. ...

The Complete Keller

The Complete Keller
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2006-09-01
  • Total pages : 696
  • ISBN : 1579657567
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Summary : Offers recipes from the author's two restaurants, The French Laundry and Bouchon....

Ad Hoc at Home

Ad Hoc at Home
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2016-10-25
  • Total pages : 368
  • ISBN : 1579657567
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Summary : Thomas Keller shares family-style recipes that you can make any or every day. In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry ...

The Essential Thomas Keller

The Essential Thomas Keller
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2010-10-01
  • Total pages : 704
  • ISBN : 1579657567
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Summary : Brings together the author's two acclaimed, award-winning cooking tomes--The French Laundry Cookbook and Ad Hoc at Home--into a single slipcased boxed set....

Under Pressure

Under Pressure
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2016-10-25
  • Total pages : 295
  • ISBN : 1579657567
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Summary : A revolution in cooking Sous vide is the culinary innovation that has everyone in the food world talking. In this revolutionary new cookbook, Thomas Keller, America's most respected chef, explains why this foolproof technique, which involves cooking at precise temperatures below simmering, yields results that other culinary methods cannot. For ...

The French Laundry Cookbook

The French Laundry Cookbook
  • Author : Thomas Keller
  • Publisher : Artisan
  • Release Date : 1999-11-01
  • Total pages : 336
  • ISBN : 1579657567
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Summary : 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is ...

Bouchon Bakery

Bouchon Bakery
  • Author : Thomas Keller,Sebastien Rouxel
  • Publisher : Artisan Books
  • Release Date : 2016-10-25
  • Total pages : 400
  • ISBN : 1579657567
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Summary : Winner, IACP Cookbook Award for Food Photography & Styling (2013) #1 New York Times Bestseller Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll ...

Never Sleep Again the Most Dangerous Facts about the French Laundry Cookbook

Never Sleep Again  the Most Dangerous Facts about the French Laundry Cookbook
  • Author : Lucas Ifing
  • Publisher : Lennex
  • Release Date : 2013-02
  • Total pages : 44
  • ISBN : 1579657567
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Summary : In this book, we have hand-picked the most sophisticated, unanticipated, absorbing (if not at times crackpot!), original and musing book reviews of "The French Laundry Cookbook." Don't say we didn't warn you: these reviews are known to shock with their unconventionality or intimacy. Some may be startled by their biting ...

Bouchon

Bouchon
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2004-11-15
  • Total pages : 360
  • ISBN : 1579657567
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Summary : Thomas Keller, chef/proprieter of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to excellence the simplest ingredients; that bistro cooking embodies at once a culinary ethos of generosity, economy, and simplicity; that the techniques at its ...

The Thomas Keller Bouchon Collection

The Thomas Keller Bouchon Collection
  • Author : Thomas Keller
  • Publisher : Artisan Publishers
  • Release Date : 2013-09-04
  • Total pages : 760
  • ISBN : 1579657567
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Summary : Bistro food is the food of happiness. The dishes have universal allure, whether it’s steak frites or a perfectly roasted chicken, onion soup or beef bourguignon. These are recipes that have endured for centuries, and they find their most perfect representation in the hands of the supremely talented Thomas ...

The Reach of a Chef

The Reach of a Chef
  • Author : Michael Ruhlman
  • Publisher : Penguin
  • Release Date : 2006-05-18
  • Total pages : 352
  • ISBN : 1579657567
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Summary : The author of The Soul of a Chef looks at the new role of the chef in contemporary culture For his previous explorations into the restaurant kitchen and the men and women who call it home, Michael Ruhlman has been described by Anthony Bourdain as "the greatest living writer on ...

Indulge

Indulge
  • Author : Claire Clark
  • Publisher : Whitecap Books Limited
  • Release Date : 2010-01-01
  • Total pages : 239
  • ISBN : 1579657567
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Summary : Features recipes by Claire Clark, pastry chef at the French Laundry. With an introduction by Thomas Keller....

The Soul of a Chef

The Soul of a Chef
  • Author : Michael Ruhlman
  • Publisher : Penguin
  • Release Date : 2001-08-01
  • Total pages : 384
  • ISBN : 1579657567
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Summary : In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star ...

The French Laundry Per Se

The French Laundry  Per Se
  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release Date : 2020-10-27
  • Total pages : 400
  • ISBN : 1579657567
GET BOOK

Summary : “Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.” —Publishers Weekly, STARRED REVIEW Bound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the kitchens of Thomas Keller’...