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- The Canon Cocktail Book
- Author : Jamie Boudreau
- Publsiher : Houghton Mifflin Harcourt
- Release : 01 November 2016
- ISBN : 0544631595
- Pages : 357 pages
- Rating : 4/5 from 21 reviews
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Read or download book entitled The Canon Cocktail Book written by Jamie Boudreau which was release on 01 November 2016, this book published by Houghton Mifflin Harcourt. Available in PDF, EPUB and Kindle Format. Book excerpt: “Integrates modern cooking technique with innovative classical cocktail preparation . . . invaluable for aspiring mixologists looking to go pro.”—Jim Meehan, author of The PDT Cocktail Book Home to the Western Hemisphere’s largest spirit collection, Seattle bar Canon: Whiskey and Bitters Emporium has achieved unprecedented, worldwide acclaim. Named Best Bar in America by Esquire, Canon received Tales of the Cocktail Spirited Awards for World’s Best Drinks Selection (2013) and World’s Best Spirits Selection (2015), and Drinks International included it on their prestigious World’s 50 Best Bars list. In his debut, legendary bartender and Canon founder Jamie Boudreau offers 100 cocktail recipes ranging from riffs on the classics, like the Cobbler’s Dream and Corpse Reviver, to their lineup of original house drinks, such as the Truffled Old Fashioned and the Banksy Sour. In addition to tips, recipes, and formulas for top-notch cocktails, syrups, and infusions, Boudreau breaks down the fundamentals and challenges of opening and running a bar—from business plans to menu creation. The Canon Cocktail Book is poised to be an essential drinks manual for both the at-home cocktail enthusiast and bar industry professional. “If you’re lucky enough to have drunk at Canon, the bar, you’ll find reading Canon, the cocktail book, remarkably similar: rich in detail, surprising, sometimes challenging, and always delightful. If you haven’t been to Canon, at least read the book. A few pages in and you’ll be on your phone, booking a flight to Seattle.”—David Wondrich, author of Imbibe! and Punch “The collection is unassailable . . . This terrific resource is sure to send armchair bartenders scurrying to their shakers.”—Publishers Weekly
- Author : Jamie Boudreau,James O. Fraioli
- Publisher : Houghton Mifflin Harcourt
- Release Date : 2016-11-01
- Total pages : 357
- ISBN : 0544631595
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Summary : “Integrates modern cooking technique with innovative classical cocktail preparation . . . invaluable for aspiring mixologists looking to go pro.”—Jim Meehan, author of The PDT Cocktail Book Home to the Western Hemisphere’s largest spirit collection, Seattle bar Canon: Whiskey and Bitters Emporium has achieved unprecedented, worldwide acclaim. Named Best Bar in ...
- Author : Megan Krigbaum
- Publisher : Ten Speed Press
- Release Date : 2017-09-05
- Total pages : 352
- ISBN : 0544631595
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Summary : An indispensable atlas of the best cocktail recipes—each fully photographed—for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium ...
- Author : Jim Meehan
- Publisher : Ten Speed Press
- Release Date : 2017-10-17
- Total pages : 488
- ISBN : 0544631595
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Summary : “A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartenders WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST Meehan’s Bartender ...
- Author : Steve Reddicliffe
- Publisher : Cider Mill Press
- Release Date : 2015-10-06
- Total pages : 480
- ISBN : 0544631595
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Summary : More than 350 drink recipes old and new with great writing from The New York Times. The cocktail hour is once again one of America’s most popular pastimes and one of our favorite ways to entertain. And what better place to find the secrets of great drink-making than The Times? ...
- Author : Robert Simonson
- Publisher : Ten Speed Press
- Release Date : 2017-09-26
- Total pages : 176
- ISBN : 0544631595
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Summary : Finalist for the 2018 James Beard Foundation Book Awards for "Beverage" category A collection of the greatest drinks of all time, modern and classic, all of which conveniently feature only three ingredients. 3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient ...
- Author : Drew Lazor,Editors of PUNCH
- Publisher : Ten Speed Press
- Release Date : 2018-05-22
- Total pages : 160
- ISBN : 0544631595
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Summary : A cocktail book introducing a new canon of low-proof drinks that highlight fresh flavors and facilitate conviviality, featuring more than 60 inventive and delicious recipes. Bartenders are increasingly moving away from strong, spirituous cocktails toward a lighter canon of low-alcohol drinks that you can drink all day. These drinks provide an ...
- Author : Cheryl Charming
- Publisher : Mango Media Inc.
- Release Date : 2018-11-30
- Total pages : 445
- ISBN : 0544631595
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Summary : #1 New Release in Wine & Spirits Buying Guides and Liquor, Spirits & Mixed Drinks - Become a Cocktail Connoisseur If you liked The Drunken Botanist, The 12 Bottle Bar or The Savoy Cocktail Book, you’ll love The Cocktail Companion Drink your way through history: The Cocktail Companion spans the cocktail's curious history—...
- Author : Downton Abbey
- Publisher : Weldon Owen
- Release Date : 2019-09-17
- Total pages : 160
- ISBN : 0544631595
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Summary : Timed to coincide with the much anticipated Downton Abbey movie, this enticing collection of cocktails celebrates the characters, customs, and drinking way of life at Downton Abbey. Cocktails were introduced in the drawing rooms of Downton Abbey in the 1920s, when US prohibition inspired the insurgence and popularity of American-style ...
- Author : Victoria Walsh,Scott McCallum
- Publisher : Unknown
- Release Date : 2015-10-20
- Total pages : 224
- ISBN : 0544631595
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Summary : Celebrate Canadian cocktail history and artistry with A Field Guide to Canadian Cocktails, a collection of over 100 recipes inspired by a bounty of homegrown ingredients and spirits that will appeal to armchair bartenders and professionals alike. From the Yukon's Sour Toe Shot to a Prairie Caesar to New Brunswick's Fiddlehead ...
- Author : Mr. Boston
- Publisher : Wiley
- Release Date : 2010-05-11
- Total pages : 128
- ISBN : 0544631595
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Summary : A refreshing collection of perfect warm-weather cocktails When entertaining friends, it's best to know what works when. Mr. Boston Summer Cocktails gives you tons of fresh ideas for keeping cool with refreshing cocktails that are perfect for warm weather. Mr. Boston has been the go-to guide for bartenders since the ...
- Author : Mary Jo Bona,Irma Maini
- Publisher : SUNY Press
- Release Date : 2006-05-04
- Total pages : 242
- ISBN : 0544631595
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Summary : Examines the making of multiethnic literature and its place both in the classroom and in popular culture....
- Author : Anonim
- Publisher : Unknown
- Release Date : 2008
- Total pages : 212
- ISBN : 0544631595
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Summary : Download or read online Fine Books Collections written by , published by which was released on 2008. Get Fine Books Collections Books now! Available in PDF, ePub and Kindle....
- Author : Natalie Angier
- Publisher : Faber & Faber
- Release Date : 2009-01-22
- Total pages : 304
- ISBN : 0544631595
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Summary : 'Every sentence sparkles with wit and charm . . . An intoxicating cocktail of fine science writing.' Richard Dawkins, author of The God Delusion An inspiring and imaginative tour through the basics of science, from astronomy to biology and beyond. New York Times science writer Natalie Angier argues that this neglected canon ...
- Author : Anonim
- Publisher : Unknown
- Release Date : 1998
- Total pages : 212
- ISBN : 0544631595
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Summary : Download or read online Books in Print written by , published by which was released on 1998. Get Books in Print Books now! Available in PDF, ePub and Kindle....
- Author : Anonim
- Publisher : Unknown
- Release Date : 1985
- Total pages : 212
- ISBN : 0544631595
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Summary : Download or read online Books in Print Supplement written by , published by which was released on 1985. Get Books in Print Supplement Books now! Available in PDF, ePub and Kindle....