Servsafe Coursebook

Written By National Restaurant Association
Servsafe Coursebook
  • Publsiher : Prentice Hall
  • Release : 13 June 2014
  • ISBN : 9780133962734
  • Pages : 212 pages
  • Rating : 4/5 from 21 reviews
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Read or download book entitled Servsafe Coursebook written by National Restaurant Association which was release on 13 June 2014, this book published by Prentice Hall. Available in PDF, EPUB and Kindle Format. Book excerpt: THE definitive book for food safety training and certification ¿ With its comprehensive coverage of key food safety concepts, the ServSafe® Coursebook will completely prepare readers for the ServSafe Food Protection Manager Certification Exam, and, more importantly, it will promote adherence to food safety practices in the workplace. It is the ideal solution for the academic setting, multiple-day training, or individuals in need of more extensive food safety training. ¿ Food safety has never been more important to the restaurant industry and its customers. Based on the 2013 FDA Food Code, the ServSafe Coursebook focuses on the preventative measures to keep food safe. The content in the ServSafe Coursebook goes beyond the principles found in the ServSafe Manager Book and adds greater depth and breadth of food safety practices by featuring expanded sections on food defense, high-risk populations, active managerial control, and crisis management. Food safety topics are presented in a user-friendly, practical way with real-world case studies and stories to help readers understand the day-to-day importance of food safety. ¿ Developed by the industry, for the industry, ServSafe® is a proven way to minimize risk and maximize protection for foodservice owners, employees, and customers. Recognized as the industry standard, ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success. ¿ MyServSafeLab(tm) with eText for the ServSafe Coursebook is a total learning package. MyServSafeLab is an online homework, tutorial, and assessment program that truly engages students in learning. It helps students better prepare for class, quizzes, and exams-resulting in better performance in the course-and provides educators a dynamic set of tools for gauging individual and class progress. ¿ The ServSafe Coursebook 6th Edition is available packaged in a number of ways to suit your specific needs. ISBN: 0133962733 is a package containing the book, the answer sheet for the pencil/paper version of the ServSafe Food Protection Manager exam, AND MyServSafeLab with Pearson eText Access Card: ServSafe Coursebook with Answer Sheet, Revised Plus NEW MyServSafeLab with Pearson eText -- Access Card Package, 6/e ¿ Also available: Stand-alone book: ServSafe Coursebook 6th Edition ISBN: 0133883604 A package containing thebook and the answer sheet for the pencil/paper version of the ServSafe Food Protection Manager exam: ServSafe Coursebook with Answer Sheet 6th Edition ISBN: 0133883507 A package containing the book and online exam voucher: ServSafe Coursebook with Online Exam Voucher 6th Edition ISBN: 0133883515 A package containing the book, online exam voucher, AND MyServSafeLab with Pearson eText Access Card: ServSafe Coursebook with Online Exam Voucher, Revised Plus NEW MyServSafeLab with Pearson eText -- Access Card Package, 6/e ISBN: 0133962725 Students, MyServSafeLab is not a self-paced technology and should only be purchased when required by an instructor. Instructors, contact your Pearson representative for more information.

Servsafe Coursebook

Servsafe Coursebook
  • Author : National Restaurant Association
  • Publisher : Prentice Hall
  • Release Date : 2014-06-13
  • Total pages : 212
  • ISBN : 9780133962734
GET BOOK

Summary : THE definitive book for food safety training and certification ¿ With its comprehensive coverage of key food safety concepts, the ServSafe® Coursebook will completely prepare readers for the ServSafe Food Protection Manager Certification Exam, and, more importantly, it will promote adherence to food safety practices in the workplace. It is the ...

ServSafe Course Book

ServSafe Course Book
  • Author : National Restaurant Association (U.S.),National Restaurant Association
  • Publisher : Prentice Hall
  • Release Date : 2010-06-11
  • Total pages : 452
  • ISBN : 9780133962734
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Summary : As food safety content becomes increasingly complex, it presents more academic challenges, ServSafe®Course Book Fifth Edition, Updated with 2009 FDA Food Code, 5/e textbook was designed with students' needs in mind. This edition has been updated to reflect the changing needs of a diverse and expanding workforce in the foodservice ...

ServSafe Coursebook

ServSafe Coursebook
  • Author : Educational Foundation (National Restaurant Association)
  • Publisher : Unknown
  • Release Date : 2014
  • Total pages : 212
  • ISBN : 9780133962734
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Summary : A message from The National Restaurant Association. Congratulations! By opening this book, you are joining millions of foodservice professionals in taking the first step in a commitment to food safety. ServSafe training helps you understand all of the food safety risks faced by your operation. Once you're aware of these ...

ServSafe Coursebook

ServSafe Coursebook
  • Author : National Restaurant Association Educational Foundation
  • Publisher : Wiley
  • Release Date : 2002-03-08
  • Total pages : 496
  • ISBN : 9780133962734
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Summary : From the time food enters a kitchen to the time it is served to a customer, a restau-rant or foodservice operation is responsible for purchasing, receiving, storing, pre-paring, handling, and serving food in a safe manner. By paying close attention to the proper procedures for food storage and preparation, a ...

ServSafe Coursebook without the Scantron Certification Exam Form

ServSafe Coursebook without the Scantron Certification Exam Form
  • Author : NRA Educational Foundation
  • Publisher : Wiley
  • Release Date : 2004-02-10
  • Total pages : 496
  • ISBN : 9780133962734
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Summary : Download or read online ServSafe Coursebook without the Scantron Certification Exam Form written by NRA Educational Foundation, published by Wiley which was released on 2004-02-10. Get ServSafe Coursebook without the Scantron Certification Exam Form Books now! Available in PDF, ePub and Kindle....

ServSafe Coursebook

ServSafe Coursebook
  • Author : NRA Educational Foundation
  • Publisher : Wiley
  • Release Date : 2006-05-05
  • Total pages : 496
  • ISBN : 9780133962734
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Summary : Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and ...

ServSafe Coursebook Fourth Edition does not include the Certification Exam Answer Sheet

ServSafe Coursebook  Fourth Edition  does not include the Certification Exam Answer Sheet
  • Author : NRA Educational Foundation
  • Publisher : Wiley
  • Release Date : 2006-05-19
  • Total pages : 496
  • ISBN : 9780133962734
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Summary : Download or read online ServSafe Coursebook Fourth Edition does not include the Certification Exam Answer Sheet written by NRA Educational Foundation, published by Wiley which was released on 2006-05-19. Get ServSafe Coursebook Fourth Edition does not include the Certification Exam Answer Sheet Books now! Available in PDF, ePub and ...

ServSafe CourseBook with Online Exam Voucher

ServSafe CourseBook with Online Exam Voucher
  • Author : National Restaurant Associatio
  • Publisher : Pearson
  • Release Date : 2017-05-15
  • Total pages : 212
  • ISBN : 9780133962734
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Summary : THE definitive book for food safety training and certification With its comprehensive coverage of key food safety concepts, the ServSafe� Coursebook with Online Exam Voucher 7th edition will completely prepare readers for the ServSafe Food Protection Manager Certification Exam, and, more importantly, it will promote adherence to food safety practices ...

Servsafe Coursebook

Servsafe Coursebook
  • Author : National Restaurant Association
  • Publisher : Prentice Hall
  • Release Date : 2010-06
  • Total pages : 452
  • ISBN : 9780133962734
GET BOOK

Summary : Delivering comprehensive training of key food safety concepts, this book is the ideal solution for the academic setting, multiple-day training or individuals in need of more extensive food safety training. The content in ServSafe® Coursebook Update with 2009 FDA Food Code , 5/E goes beyond the principles found in ServSafe® Essentials Update ...

ServSafe CourseBook with Answer Sheet

ServSafe CourseBook with Answer Sheet
  • Author : National Restaurant National Restaurant Associatio
  • Publisher : Pearson
  • Release Date : 2017-05-22
  • Total pages : 212
  • ISBN : 9780133962734
GET BOOK

Summary : THE definitive book for food safety training and certification With its comprehensive coverage of key food safety concepts, the ServSafe� Coursebook with Answer Sheet 7th edition will completely prepare readers for the ServSafe Food Protection Manager Certification Exam, and, more importantly, it will promote adherence to food safety practices in ...

ServSafe Coursebook with Exam Answer Sheet

ServSafe Coursebook with Exam Answer Sheet
  • Author : National Restaurant Association Educational Foundation
  • Publisher : Wiley
  • Release Date : 2001-05-30
  • Total pages : 496
  • ISBN : 9780133962734
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Summary : This all-inclusive book provides a wealth of food safety information and supplies functional guidance on food quality, maximum storage periods, and crisis management. It conveys to employees and managers the principles necessary to maintain food safety in an operation, and how to protect against foodborne illness outbreaks. More than 1.3 million ...

Annual National Restaurant Association Restaurant Hotel motel Show

Annual National Restaurant Association Restaurant  Hotel motel Show
  • Author : National Restaurant Association (U.S.).
  • Publisher : Unknown
  • Release Date : 1999
  • Total pages : 212
  • ISBN : 9780133962734
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Summary : Download or read online Annual National Restaurant Association Restaurant Hotel motel Show written by National Restaurant Association (U.S.)., published by which was released on 1999. Get Annual National Restaurant Association Restaurant Hotel motel Show Books now! Available in PDF, ePub and Kindle....

Food and Nutrition at Risk in America

Food and Nutrition at Risk in America
  • Author : Sari Edelstein
  • Publisher : Jones & Bartlett Learning
  • Release Date : 2009
  • Total pages : 315
  • ISBN : 9780133962734
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Summary : Food and Nutrition at Risk in America addresses the major food and nutrition issues of our time. This text offers readers the opportunity to consider the current status of food insecurity, biotechnology, food safety, and bioterrorism in America, as well as the types of assistance and policies needed in the ...

Annual Reciprocal Meat Conference Proceedings

Annual Reciprocal Meat Conference  Proceedings
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2002
  • Total pages : 212
  • ISBN : 9780133962734
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Summary : Download or read online Annual Reciprocal Meat Conference Proceedings written by , published by which was released on 2002. Get Annual Reciprocal Meat Conference Proceedings Books now! Available in PDF, ePub and Kindle....

Restaurant Business

Restaurant Business
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2006
  • Total pages : 212
  • ISBN : 9780133962734
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Summary : Download or read online Restaurant Business written by , published by which was released on 2006. Get Restaurant Business Books now! Available in PDF, ePub and Kindle....