Lidia s Italian American Kitchen

Written By Lidia Bastianich
Lidia s Italian American Kitchen
  • Publsiher : Knopf
  • Release : 18 April 2021
  • ISBN : 037541150X
  • Pages : 432 pages
  • Rating : 4.5/5 from 4 reviews
GET THIS BOOKLidia s Italian American Kitchen


Read or download book entitled Lidia s Italian American Kitchen written by Lidia Bastianich which was release on 18 April 2021, this book published by Knopf. Available in PDF, EPUB and Kindle Format. Book excerpt: Explores the secrets of Italian-American cuisine with recipes for such dishes as veal parmigiana, baked cannelloni, lasagna, and pizza, as well as a variety of dishes that use authentic Italian ingredients and cooking techniques.

Lidia s Italian American Kitchen

Lidia s Italian American Kitchen
  • Author : Lidia Bastianich
  • Publisher : Knopf
  • Release Date : 2001
  • Total pages : 432
  • ISBN : 037541150X
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Summary : Explores the secrets of Italian-American cuisine with recipes for such dishes as veal parmigiana, baked cannelloni, lasagna, and pizza, as well as a variety of dishes that use authentic Italian ingredients and cooking techniques....

Lidia s Italian American Kitchen

Lidia s Italian American Kitchen
  • Author : Lidia Matticchio Bastianich
  • Publisher : Knopf
  • Release Date : 2010-08-18
  • Total pages : 464
  • ISBN : 037541150X
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Summary : Lidia Bastianich, loved by millions of Americans for her simple, delectable Italian cooking, gives us her most instructive and personal cookbook yet. Focusing on the Italian-American kitchen—the cooking she encountered when she first came to America as a young adolescent—Lidia pays homage to this “cuisine of adaptation born ...

Lidia s Italy in America

Lidia s Italy in America
  • Author : Lidia Matticchio Bastianich,Tanya Bastianich Manuali
  • Publisher : Knopf
  • Release Date : 2011-10-25
  • Total pages : 384
  • ISBN : 037541150X
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Summary : From one of America's most beloved chefs and authors, a road trip into the heart of Italian American cooking today—from Chicago deep-dish pizza to the Bronx's eggplant parm—celebrating the communities that redefined what we know as Italian food. As she explores this utterly delectable and distinctive cuisine, Lidia ...

Lidia s Family Table

Lidia s Family Table
  • Author : Lidia Matticchio Bastianich
  • Publisher : Knopf
  • Release Date : 2010-08-18
  • Total pages : 432
  • ISBN : 037541150X
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Summary : From one of America best-loved and most-admired chefs, an instructive and creative collection of over 200 recipes that bring simple, delicious Italian cooking to the family table, with imaginative ideas for variations and improvisations. Lidia's Family Table features hundreds of fabulous new dishes that will appeal both to Lidia’s loyal ...

The Spirit of Excellence

The Spirit of Excellence
  • Author : David Shaw
  • Publisher : Bon Vivant Publishing
  • Release Date : 2002-06
  • Total pages : 160
  • ISBN : 037541150X
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Summary : A visual guide to the great U.S.A.'s chefs and restaurants. Includes easy to follow signature recipes....

Icons of American Cooking

Icons of American Cooking
  • Author : Elizabeth S. Demers Ph.D.,Victor W. Geraci
  • Publisher : ABC-CLIO
  • Release Date : 2011-03-08
  • Total pages : 314
  • ISBN : 037541150X
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Summary : Discover how these contemporary food icons changed the way Americans eat through the fascinating biographical profiles in this book. • Provides 24 intriguing, biographical entries detailing the lives of some of America's greatest food and cooking pioneers and institutions • Includes contributions from 18 distinguished scholars, librarians, and journalists • Offers key insight into childhood ...

Public Library Core Collection

Public Library Core Collection
  • Author : John Greenfieldt,Patrice Bartell
  • Publisher : Hw Wilson Company
  • Release Date : 2008
  • Total pages : 1856
  • ISBN : 037541150X
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Summary : Wilson's Public Library Core Collection: Nonfiction (13th Edition, 2008) recommends reference and nonfiction books for the general adult audience. It is a guide to over 9,000 books (over 6,500 titles are new to this edition), plus review sources and other professional aids for librarians and media specialists. Acquisitions librarians, reference librarians and cataloguers ...

Gourmet

Gourmet
  • Author : Pearl Violette Newfield Metzelthin
  • Publisher : Unknown
  • Release Date : 2003
  • Total pages : 212
  • ISBN : 037541150X
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Summary : Download or read online Gourmet written by Pearl Violette Newfield Metzelthin, published by which was released on 2003. Get Gourmet Books now! Available in PDF, ePub and Kindle....

Book Review Digest

Book Review Digest
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2002
  • Total pages : 212
  • ISBN : 037541150X
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Summary : Download or read online Book Review Digest written by , published by which was released on 2002. Get Book Review Digest Books now! Available in PDF, ePub and Kindle....

TV Guide

TV Guide
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2005
  • Total pages : 212
  • ISBN : 037541150X
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Summary : Download or read online TV Guide written by , published by which was released on 2005. Get TV Guide Books now! Available in PDF, ePub and Kindle....

Savoring Gotham

Savoring Gotham
  • Author : Andrew F. Smith
  • Publisher : Oxford University Press
  • Release Date : 2015-11-17
  • Total pages : 760
  • ISBN : 037541150X
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Summary : When it comes to food, there has never been another city quite like New York. The Big Apple--a telling nickname--is the city of 50,000 eateries, of fish wriggling in Chinatown baskets, huge pastrami sandwiches on rye, fizzy egg creams, and frosted black and whites. It is home to possibly the densest ...

Italian Wine For Dummies

Italian Wine For Dummies
  • Author : Mary Ewing-Mulligan,Ed McCarthy
  • Publisher : For Dummies
  • Release Date : 2001-08-29
  • Total pages : 320
  • ISBN : 037541150X
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Summary : "A must-have book for anyone who is serious about Italian wines." —Lidia Bastianich, host of PBS?s Lidia's Italian Table "I have yet to encounter more knowledgeable guides to...Italian wine." —Piero Antinori, President, Antinori Wines "Bravo to Ed and Mary! This book shows their love for Italy, the Italian ...

Lidia s Commonsense Italian Cooking

Lidia s Commonsense Italian Cooking
  • Author : Lidia Matticchio Bastianich,Tanya Bastianich Manuali
  • Publisher : Knopf
  • Release Date : 2013-10-15
  • Total pages : 304
  • ISBN : 037541150X
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Summary : From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table. As storyteller and chef, Lidia Bastianich draws on anecdotes to educate and illustrate. Recalling lessons learned from ...

Public Library Catalog 12th Edition

Public Library Catalog 12th Edition
  • Author : Juliette Yaakov,John Greenfieldt,Patrice Bartell
  • Publisher : Unknown
  • Release Date : 1994
  • Total pages : 251
  • ISBN : 037541150X
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Summary : Download or read online Public Library Catalog 12th Edition written by Juliette Yaakov,John Greenfieldt,Patrice Bartell, published by which was released on 1994. Get Public Library Catalog 12th Edition Books now! Available in PDF, ePub and Kindle....

The Big Platter Cookbook

The Big Platter Cookbook
  • Author : Lou Jane Temple,A. Cort Sinnes
  • Publisher : Harry N. Abrams
  • Release Date : 2004-10-01
  • Total pages : 192
  • ISBN : 037541150X
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Summary : A collection of more than 100 home-entertaining recipes that can be prepared ahead of time or within convenient timeframes is organized by season and focuses on platter presentation meals, in a volume complemented by starter and dessert suggestions as well as wine recommendations. 12,500 first printing....