Introductory Microbiology Lab Skills and Techniques in Food Science

Written By Cangliang Shen
Introductory Microbiology Lab Skills and Techniques in Food Science
  • Publsiher : Academic Press
  • Release : 01 September 2021
  • ISBN : 0128232439
  • Pages : 220 pages
  • Rating : 4/5 from 21 reviews
GET THIS BOOKIntroductory Microbiology Lab Skills and Techniques in Food Science


Read or download book entitled Introductory Microbiology Lab Skills and Techniques in Food Science written by Cangliang Shen which was release on 01 September 2021, this book published by Academic Press. Available in PDF, EPUB and Kindle Format. Book excerpt: Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, biochemistry tests, general molecular tests, case studies, clinical lab tasks, and basic applied microbiology. The book is written technically with figures and photos showing failed results and common mistakes generating the failed results. This a resource that is skills based focusing on lab technique training. It is introductory in nature, but encourages critical thinking based on real case studies of what happens in labs every day and includes self-evaluation learning objectives after each lab section. This is an excellent guide for anyone who need to understand how to apply microbiology to the lab in a practical setting. Presents step-by-step lab procedures with photos in lab setting Includes case studies of microorganism causing infectious disease Provides clinical microbial lab tasks to mimic real-life situations applicable to industry

Introductory Microbiology Lab Skills and Techniques in Food Science

Introductory Microbiology Lab Skills and Techniques in Food Science
  • Author : Cangliang Shen,Yifan Zhang
  • Publisher : Academic Press
  • Release Date : 2021-09-01
  • Total pages : 220
  • ISBN : 0128232439
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Summary : Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, biochemistry tests, general molecular tests, case studies, clinical lab tasks, and basic applied microbiology. The book is written technically with figures and photos showing failed results and common mistakes generating the ...

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  • Publisher : Benjamin-Cummings Publishing Company
  • Release Date : 2007
  • Total pages : 226
  • ISBN : 0128232439
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Summary : This vivid, full-color laboratory techniques handbook is an instructive, concise, graphical presentation of the skills and techniques required in an introductory microbiology lab. Clear visual instructions enable readers to carry out fundamental manipulations and procedures effectively and safely. KEY TOPICS: Demonstrates those techniques that will be used frequently for studying ...

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Fundamentals of Microbiology
  • Author : Jeffrey Pommerville,Pommerville
  • Publisher : Jones & Bartlett Learning
  • Release Date : 2017-05-08
  • Total pages : 944
  • ISBN : 0128232439
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Summary : Pommerville’s Fundamentals of Microbiology, Eleventh Edition makes the difficult yet essential concepts of microbiology accessible and engaging for students’ initial introduction to this exciting science....

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  • Author : Jeffrey C. Pommerville
  • Publisher : Jones & Bartlett Publishers
  • Release Date : 2021-02-15
  • Total pages : 950
  • ISBN : 0128232439
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Summary : Fundamentals of Microbiology, Twelfth Edition is designed for the introductory microbiology course with an emphasis in the health sciences. It consolidates the important concepts and ideas necessary for mastery by students entering the health care field as a nurse or other allied health professional. Over many editions of Fundamentals of ...

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  • ISBN : 0128232439
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Summary : Microbial Forensics, Third Edition, serves as a complete reference on the discipline, describing the advances, challenges and opportunities that are integral in applying science to help solve future biocrimes. New chapters include: Microbial Source Tracking, Clinical Recognition, Bioinformatics, and Quality Assurance. This book is intended for a wide audience, but ...

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  • Publisher : SLACK Incorporated
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  • ISBN : 0128232439
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Summary : The Basic Bookshelf for Eyecare Professionals is a series that provides fundamental and advanced material with a clinical approach to clinicians and students. A special effort was made to include information needed for the certification exams in ophthalmic and optometric assisting, low vision, surgical assisting, opticianry, and contact lens examiners. ...

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Summary : Download or read online ASM News written by , published by which was released on 2005. Get ASM News Books now! Available in PDF, ePub and Kindle....

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  • Author : University of Illinois at Urbana-Champaign
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  • Author : Steven C Ricke,Janet R Donaldson,Carol A Phillips
  • Publisher : Academic Press
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  • ISBN : 0128232439
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Summary : Food Safety: Emerging Issues, Technologies and Systems offers a systems approach to learning how to understand and address some of the major complex issues that have emerged in the food industry. The book is broad in coverage and provides a foundation for a practical understanding in food safety initiatives and ...

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  • Publisher : Cengage Learning
  • Release Date : 2011-11-17
  • Total pages : 816
  • ISBN : 0128232439
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Summary : BASIC CLINICAL LABORATORY TECHNIQUES, Sixth Edition teaches prospective laboratory workers and allied health care professionals the basics of clinical laboratory procedures and the theories behind them. Performance-based to maximize hands-on learning, this work-text includes step-by-step instruction and worksheets to help users understand laboratory tests and procedures ranging from specimen collection ...

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  • Author : Gerard J. Tortora,Berdell R. Funke,Christine L. Case
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  • ISBN : 0128232439
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Summary : With every new edition, the No. 1 best-selling non-majors microbiology book wins over readers with its careful balance of concepts and applications, art that teaches, and its straightforward presentation of complex topics. For "Microbiology: An Introduction," "Eighth Edition," this successful formula has been refined with hundreds of research and disease updates, ...

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  • Publisher : Unknown
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  • ISBN : 0128232439
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Summary : Download or read online Laboratory Manual for Microbiology written by Jason Hoeksema, published by which was released on 2014-12-11. Get Laboratory Manual for Microbiology Books now! Available in PDF, ePub and Kindle....

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  • Publisher : Morton Publishing Company
  • Release Date : 2019-02-01
  • Total pages : 440
  • ISBN : 0128232439
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Summary : This newest addition to the best-selling Microbiology: Laboratory Theory & Application series of manuals provides an excellent value for courses where lab time is at a premium or for smaller enrollment courses where customization is not an option. The Essentials edition is intended for courses populated by nonmajors and allied health ...

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  • Author : Anonim
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Summary : Download or read online Resources in Education written by , published by which was released on 1996. Get Resources in Education Books now! Available in PDF, ePub and Kindle....