Improving Farmed Fish Quality and Safety

Written By Øyvind Lie
Improving Farmed Fish Quality and Safety
  • Publsiher : Elsevier
  • Release : 20 August 2008
  • ISBN : 1845694929
  • Pages : 648 pages
  • Rating : 4/5 from 21 reviews
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Read or download book entitled Improving Farmed Fish Quality and Safety written by Øyvind Lie which was release on 20 August 2008, this book published by Elsevier. Available in PDF, EPUB and Kindle Format. Book excerpt: Global aquaculture production has grown rapidly over the last 50 years. It is generally accepted that there is limited potential to increase traditional fisheries since most fish stocks are well or fully exploited. Consequently increased aquaculture production is required in order to maintain global per capita fish consumption at the present level. Fish farming enables greater control of product quality and safety, and presents the possibility of tailoring products according to consumer demands. This important collection reviews safety and quality issues in farmed fish and presents methods to improve product characteristics. The first part of the book focuses on chemical contaminants, chemical use in aquaculture and farmed fish safety. After an opening chapter discussing the risks and benefits of consumption of farmed fish, subsequent contributions consider environmental contaminants, pesticides, drug use and antibiotic resistance in aquaculture. Part two addresses important quality issues, such as selective breeding to improve flesh quality, the effects of dietary factors including alternative lipids and proteins sources on eating quality, microbial safety of farmed products, parasites, flesh colouration and off-flavours. Welfare issues and the ethical quality of farmed products are also covered. The final part discusses ways of managing of product quality, with chapters on HACCP, monitoring and surveillance, authenticity and product labelling. With its distinguished editor and international team of contributors, Improving farmed fish quality and safety is a standard reference for aquaculture industry professionals and academics in the field. Reviews safety and quality issues in farmed fish and presents methods to improve product characteristics Discusses contaminants, persistent organic pollutants and veterinary drug residues and methods for their reduction and control Addresses important quality issues, genetic control of flesh characteristics and the effects of feed on product nutritional and sensory quality

Improving Farmed Fish Quality and Safety

Improving Farmed Fish Quality and Safety
  • Author : Øyvind Lie
  • Publisher : Elsevier
  • Release Date : 2008-08-20
  • Total pages : 648
  • ISBN : 1845694929
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Summary : Global aquaculture production has grown rapidly over the last 50 years. It is generally accepted that there is limited potential to increase traditional fisheries since most fish stocks are well or fully exploited. Consequently increased aquaculture production is required in order to maintain global per capita fish consumption at the present ...

Managing Food Safety Risks in the Agri Food Industries

Managing Food Safety Risks in the Agri Food Industries
  • Author : Jan Mei Soon,Richard Baines
  • Publisher : CRC Press
  • Release Date : 2013-10-23
  • Total pages : 230
  • ISBN : 1845694929
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Summary : Modern farming practices involve more stakeholders in the supply chain, presenting issues of storage, transportation, and distribution prior to reaching the consumer. This increasing complexity in food production chains creates more points for introducing microorganism contamination of crops, livestock, and aquatic organisms. Managing Food Safety R...

Shellfish Safety and Quality

Shellfish Safety and Quality
  • Author : Sandra E. Shumway,Gary E Rodrick
  • Publisher : Elsevier
  • Release Date : 2009-01-28
  • Total pages : 612
  • ISBN : 1845694929
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Summary : Shellfish are a very popular and nutritious food source worldwide and their consumption has risen dramatically. Because of their unique nature as compared to beef and poultry, shellfish have their own distinct aspects of harvest, processing and handling. Edited by leading authorities in the field, this collection of review papers ...

Seafood Supply Chains

Seafood Supply Chains
  • Author : Miriam Greenwood
  • Publisher : Routledge
  • Release Date : 2019-01-16
  • Total pages : 310
  • ISBN : 1845694929
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Summary : This book provides a historical and analytical account of changes in the seafood supply chain in Britain from the mid-twentieth century to the present, looking at the impact of various types of governance. The governance of marine fisheries has been a contested issue for decades with increasing anxieties about overfishing. ...

New Technologies in Aquaculture

New Technologies in Aquaculture
  • Author : Gavin Burnell,Geoff Allan
  • Publisher : Woodhead Publishing
  • Release Date : 2009-08-13
  • Total pages : 1224
  • ISBN : 1845694929
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Summary : With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. ...

Hong Kong

Hong Kong
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2009
  • Total pages : 212
  • ISBN : 1845694929
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Summary : Download or read online Hong Kong written by , published by which was released on 2009. Get Hong Kong Books now! Available in PDF, ePub and Kindle....

INFOFISH International

INFOFISH International
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2007
  • Total pages : 212
  • ISBN : 1845694929
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Summary : Download or read online INFOFISH International written by , published by which was released on 2007. Get INFOFISH International Books now! Available in PDF, ePub and Kindle....

Hong Kong 2007

Hong Kong 2007
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2007
  • Total pages : 500
  • ISBN : 1845694929
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Summary : Download or read online Hong Kong 2007 written by , published by which was released on 2007. Get Hong Kong 2007 Books now! Available in PDF, ePub and Kindle....

Private Standards and Certification in Fisheries and Aquaculture

Private Standards and Certification in Fisheries and Aquaculture
  • Author : Sally Washington,Lahsen Ababouch
  • Publisher : Food & Agriculture Org
  • Release Date : 2011
  • Total pages : 181
  • ISBN : 1845694929
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Summary : This report analyses the two main types of private standards, namely ecolabels and food safety and quality standards, their impact on fish trade and their implications for a range of stakeholders....

Farm Pond Harvest

Farm Pond Harvest
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1994
  • Total pages : 212
  • ISBN : 1845694929
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Summary : Download or read online Farm Pond Harvest written by , published by which was released on 1994. Get Farm Pond Harvest Books now! Available in PDF, ePub and Kindle....

Report of the Expert Consultation on International Fish Trade

Report of the Expert Consultation on International Fish Trade
  • Author : Food and Agriculture Organization of the United Nations
  • Publisher : FAO
  • Release Date : 2004
  • Total pages : 155
  • ISBN : 1845694929
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Summary : The Experts analysed the impact of the resources situation and its sustainability on fish trade, and discussed globalization in the fisheries sector, taking into account the vertical concentration in the distribution channels and the resulting market power of retailers and supermarket companies....

District Development Plan 2002 2008 Nyando

District Development Plan  2002 2008  Nyando
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2002
  • Total pages : 212
  • ISBN : 1845694929
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Summary : Download or read online District Development Plan 2002 2008 Nyando written by , published by which was released on 2002. Get District Development Plan 2002 2008 Nyando Books now! Available in PDF, ePub and Kindle....

Protected Areas and Human Livelihoods

Protected Areas and Human Livelihoods
  • Author : Kent Hubbard Redford,Eva Fearn
  • Publisher : Unknown
  • Release Date : 2007
  • Total pages : 198
  • ISBN : 1845694929
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Summary : Download or read online Protected Areas and Human Livelihoods written by Kent Hubbard Redford,Eva Fearn, published by which was released on 2007. Get Protected Areas and Human Livelihoods Books now! Available in PDF, ePub and Kindle....

Proceedings of IVth International Symposium on Improving the Performance of Supply Chains in the Transitional Economies

Proceedings of IVth International Symposium on Improving the Performance of Supply Chains in the Transitional Economies
  • Author : Peter J. Batt
  • Publisher : Unknown
  • Release Date : 2013
  • Total pages : 440
  • ISBN : 1845694929
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Summary : Download or read online Proceedings of IVth International Symposium on Improving the Performance of Supply Chains in the Transitional Economies written by Peter J. Batt, published by which was released on 2013. Get Proceedings of IVth International Symposium on Improving the Performance of Supply Chains in the Transitional Economies Books now! ...

Sustainable Marine Aquaculture

Sustainable Marine Aquaculture
  • Author : Saleem Mustafa
  • Publisher : Unknown
  • Release Date : 2000
  • Total pages : 90
  • ISBN : 1845694929
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Summary : Download or read online Sustainable Marine Aquaculture written by Saleem Mustafa, published by which was released on 2000. Get Sustainable Marine Aquaculture Books now! Available in PDF, ePub and Kindle....