Food and Society

Written By Amy E. Guptill
Food and Society
  • Publsiher : John Wiley & Sons
  • Release : 09 January 2017
  • ISBN : 1509501878
  • Pages : 264 pages
  • Rating : 4/5 from 21 reviews
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Read or download book entitled Food and Society written by Amy E. Guptill which was release on 09 January 2017, this book published by John Wiley & Sons. Available in PDF, EPUB and Kindle Format. Book excerpt: This popular and engaging text, now revised in a second edition, offers readers a social perspective on food, food practices, and the modern food system. It engages readers' curiosity by highlighting several paradoxes: how food is both individual and social, reveals both distinction and conformity, and, in the contemporary global era, comes from everywhere but nowhere in particular. With updates and enhancements throughout, the new edition provides an empirically deep, multifaceted, and coherent introduction to this fascinating field. Each chapter begins with a vivid case study, proceeds through a rich discussion of research insights, and ends with discussion questions and suggested resources. Chapter topics include food's role in socialization, identity, health and social change, as well as food marketing and the changing global food system. The new edition gives more focused attention to labor (both paid and unpaid) in all aspects of the food system. In synthesizing insights from diverse fields of social inquiry, the book addresses issues of culture, structure, and social inequality throughout. Written in a lively style, this book will continue to be both accessible and revealing to beginning and intermediate students alike.

Food and Society

Food and Society
  • Author : Amy E. Guptill,Denise A. Copelton,Betsy Lucal
  • Publisher : John Wiley & Sons
  • Release Date : 2017-01-09
  • Total pages : 264
  • ISBN : 1509501878
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Summary : This popular and engaging text, now revised in a second edition, offers readers a social perspective on food, food practices, and the modern food system. It engages readers' curiosity by highlighting several paradoxes: how food is both individual and social, reveals both distinction and conformity, and, in the contemporary global ...

Food People and Society

Food  People and Society
  • Author : Lynn J. Frewer,Einar Risvik,Hendrik Schifferstein
  • Publisher : Springer Science & Business Media
  • Release Date : 2013-03-09
  • Total pages : 462
  • ISBN : 1509501878
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Summary : A unique insight into the decision-making and food consumption of the European consumer. The volume is essential reading for those involved in product development, market research and consumer science in food and agro industries and academic research. It brings together experts from different disciplines in order to address the fundamental ...

Food Culture Consumption and Society

Food Culture  Consumption and Society
  • Author : Paolo Corvo
  • Publisher : Springer
  • Release Date : 2016-04-29
  • Total pages : 169
  • ISBN : 1509501878
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Summary : This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as ...

Food and Society

Food and Society
  • Author : Mark Gibson
  • Publisher : Academic Press
  • Release Date : 2020-02-23
  • Total pages : 562
  • ISBN : 1509501878
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Summary : Food and Society provides a broad spectrum of information to help readers understand how the food industry has evolved from the 20th century to present. It includes information anyone would need to prepare for the future of the food industry, including discussions on the drivers that have, and may, affect ...

Food and Society

Food and Society
  • Author : Magnus Pyke
  • Publisher : Unknown
  • Release Date : 1968
  • Total pages : 178
  • ISBN : 1509501878
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Summary : Download or read online Food and Society written by Magnus Pyke, published by which was released on 1968. Get Food and Society Books now! Available in PDF, ePub and Kindle....

Food and Society

Food and Society
  • Author : William C. Whit
  • Publisher : Rowman & Littlefield Publishers
  • Release Date : 1995-01-01
  • Total pages : 264
  • ISBN : 1509501878
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Summary : The importance of food is undeniable. Yet, because it is so close and obvious, we often fail to pay attention to it. In Food and Society: A Sociological Approach, author William C. Whitt attempts to develop a multi-level, multidisciplinary approach to the relationship between food and the larger world. Organized ...

Food and Society in Classical Antiquity

Food and Society in Classical Antiquity
  • Author : Peter Garnsey
  • Publisher : Cambridge University Press
  • Release Date : 1999-04-22
  • Total pages : 175
  • ISBN : 1509501878
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Summary : A general study of food in antiquity, broadly based and comprehensive....

Food Politics and Society

Food  Politics  and Society
  • Author : Alejandro Colas
  • Publisher : Univ of California Press
  • Release Date : 2018-10-16
  • Total pages : 304
  • ISBN : 1509501878
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Summary : Food and drink has been a focal point of modern social theory since the inception of agrarian capitalism and the industrial revolution. From Adam Smith to Mary Douglas, major thinkers have used key concepts such as identity, exchange, culture, and class to explain the modern food system. Food, Politics, and ...

Food Ethics and Society

Food  Ethics  and Society
  • Author : Anne Clinard Barnhill
  • Publisher : Unknown
  • Release Date : 2016-08-16
  • Total pages : 672
  • ISBN : 1509501878
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Summary : Food, Ethics, and Society: An Introductory Text with Readings presents seventy-three readings that address real-world ethical issues at the forefront of the food ethics debate. Topics covered include hunger, food justice, consumer ethics, food and identity, food and religion, raising plants and animals, food workers, overconsumption, obesity, and paternalism. The ...

Food Culture and Society Volume 12 Issue 4

Food  Culture and Society Volume 12 Issue 4
  • Author : Lisa Heldke,Ken Albala
  • Publisher : Berg Publishers
  • Release Date : 2010-02
  • Total pages : 128
  • ISBN : 1509501878
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Summary : Food, Culture, and Society: An International Journal of Multidisciplinary Research (formerly The Journal for the Study of Food and Society, launched in 1996) is the official peer-reviewed journal of the Association for the Study of Food and Society (ASFS). ASFS is an international organization dedicated to exploring the complex relationships among ...

Food and Health in Early Modern Europe

Food and Health in Early Modern Europe
  • Author : David Gentilcore
  • Publisher : Bloomsbury Publishing
  • Release Date : 2015-11-19
  • Total pages : 288
  • ISBN : 1509501878
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Summary : CHOICE Outstanding Academic Title 2016 Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical advice on what ...

Food Culture and Society Volume 11 Issue 1

Food  Culture and Society Volume 11 Issue 1
  • Author : Warren Belasco,Anne Murcott
  • Publisher : Berg Publishers
  • Release Date : 2008-03-01
  • Total pages : 128
  • ISBN : 1509501878
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Summary : Brings to bear high standards of research and scholarship in various aspects of food studies. This title encourages debate on a range of topics, such as cross-cultural perspectives on eating behaviors; gender and the food system recipes; cookbooks and menus as texts; and, philosophical and religious perspectives on food and ...

Food and Women in Italian Literature Culture and Society

Food and Women in Italian Literature  Culture and Society
  • Author : Claudia Bernardi,Francesca Calamita,Daniele De Feo
  • Publisher : Bloomsbury Publishing
  • Release Date : 2020-11-12
  • Total pages : 288
  • ISBN : 1509501878
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Summary : This volume explores how womens' relationships with food have been represented in Italian literature, theater, film, advertising, visual arts and other forms of cultural expression from the nineteenth century, when Italian identity was being defined at the same time as women's role in it, to the present. Contributions offer a ...

Food and Society

Food and Society
  • Author : William C. Whit
  • Publisher : Rowman & Littlefield
  • Release Date : 1995
  • Total pages : 243
  • ISBN : 1509501878
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Summary : The importance of food is undeniable. Yet, because it is so close and obvious, we often fail to pay attention to it. In Food and Society: A Sociological Approach, author William C. Whitt attempts to develop a multi-level, multidisciplinary approach to the relationship between food and the larger world. Organized ...

Food and Women in Italian Literature Culture and Society

Food and Women in Italian Literature  Culture and Society
  • Author : Claudia Bernardi,Francesca Calamita,Daniele De Feo
  • Publisher : Bloomsbury Publishing
  • Release Date : 2020-11-12
  • Total pages : 288
  • ISBN : 1509501878
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Summary : This book explores how women's relationship with food has been represented in Italian literature, cinema, scientific writings and other forms of cultural expression from the 19th century to the present. Italian women have often been portrayed cooking and serving meals to others, while denying themselves the pleasure of the table. ...